Happy Thanksgiving! Cocktail Ideas for your holiday SPIRITS!

Last week we showed our thanks to our customers for Customer Appreciation Week by surprising them with free samples, gifts of holiday cheer, and special discounts. This holiday week, we invite you back - Frank Richards Beverage's holiday hours are:

Monday through Wednesday, 9am to 7pm

Closed Thanksgiving Day 

Friday (27th) and Saturday (28th) 9am to 7pm.

We appreciate your support and Wish You A Happy Thanksgiving!  Here are some great recipe ideas:

Mexican Thanksgiving Shot Recipe

3/4 oz. Tequila
3/4 oz. Wild Turkey 80 Proof Bourbon

Mix both together in a shotglass and take it down.

Pumpkin Pie Cocktail Recipe - a subtle hint of pumpkin:

• 1 oz coconut rum
• 1 oz coffee liqueur
• 6 oz milk
• 1/3 tsp cinnamon
• 1/2 to 1 tsp pumpkin pie filling (depending on desired taste)

Blend all ingredients together in a blender with a few cubes of ice. Serve in a glass rimmed with very finely crushed graham cracker crumbs. Sprinkle more cinnamon on top for garnish. Enjoy!

Spiced Apple idea: blend real apples, cinnamon, and nutmeg in your belnder – just add vodka and serve!

Thanksgiving Cocktail

3/4 oz gin
3/4 oz dry vermouth
3/4 oz apricot brandy
1/4 oz lemon juice
maraschino cherry for garnish

Pour the ingredients into a cocktail shaker with ice. Shake well. Strain into a chilled old-fashioned glass. Garnish with the cherry.

Cranberry Margaritas

¾ cup tequila
½ cup orange liqeuer
¾ cup lime juice (fresh)
1 ¼ cup cranberry juice
½ cup sugar
1½ cup frozen or fresh berries
Salt

Rub the rim of the cocktail glass with some lime juice and then dip it in some salt.
Squeeze the remaining lime in the glass, add the tequila and shake with ice.
Next, mix the remaining contents in a blender and pour in the glass, over the ice.
Top with some soda water, garnish with mint leaves and serve.

Thanksgiving Rum Delight

2 parts rum
2 to 3 slices fresh ginger
¾ part fresh lemon
1 part honey syrup